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Название: | Study of the content of unsaturated fatty acids in seeds of Tagetes erecta L. var. «Albatros» |
Авторы: | Maliuhina, O. O. Smoilovska, H. P. Малюгіна, Олена Олександрівна Смойловська, Галина Павлівна |
Ключевые слова: | Tagetes erecta L. fatty acids unsaturated fatty acids marigold seeds |
Issue Date: | 2020 |
Издатель: | Warsaw : Sp. z o. o. "iScience" |
Библиографическое описание: | Maliuhina O. O. Study of the content of unsaturated fatty acids in seeds of Tagetes erecta L. var. «Albatros» / Maliuhina O. O., Smoilovska H. P. // Modern scientific challenges and trends: a collection scientific works of the International scientific conference ( 30th July, 2020 ). – Warsaw : Sp. z o. o. "iScience", 2020. – Is. №7. - Р. 35-37. |
Аннотация: | Annotation. The paper considers the results of a study of the content fatty
acids in the vegetable plant raw materials (seeds) Tagetes erecta L. var.
«Albatros». The fatty acid content was determined by gas chromatography. The
quantitative content of fatty acids was determined by the method of internal
normalization, taking the sum of the areas of all peaks for 100%. As a result of the
experiment, it was found that in the seeds of Tagetes erecta L. var. «Albatros» are
dominated by polyunsaturated fatty acids. The main unsaturated fatty acids of the
studied vegetable plant material are linolenic (up to 35.970 ± 1.799%) and linoleic
(up to 26.492 ± 1.325%) acids. |
URI: | http://dspace.zsmu.edu.ua/handle/123456789/12180 |
Appears in Collections: | Наукові праці. (УЕФ та фарм. технології ФПО)
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